Gluten-Free, Dairy-Free, Dye-Free, Peppermint Snow Ice Cream

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10 Cups Fresh White Snow (avoid brown or yellow)
1/4 C. Sugar
1 Can Coconut Milk

Whisk it all together. Work quick, snow melts quickly at room temperature.

Tip: Put your coconut milk in the fridge for about an hour ahead of time, to get it good and cold.

Optional: Crush up dye-free candy canes to sprinkle on top. We love the YumEarth brand.